mochadad chocolate rice krispies treats


3 Tablespoons of Butter

4 Cups of Miniature Marshmallows

1 Cup of semi-sweet chocolate chips

4 Cups of Kellogg’s Rice Krispies cereal

2 Cups of Kellogg’s Krave cereal

1 Cup of walnut pieces


1. In large saucepan, melt butter over low heat. Add marshmallows and chocolate chips and stir until completely melted. Remove from heat.

2. A Kellogg’s Rice Krispies cereal, Krave cereal, and walnut pieces. Stir until well coated.

3. Using wax paper, evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool for at least 15 minutes and cut into 2-inch squares. Makes about 12 Chocolate Walnut Rice Krispies Treats.